The Little Tart Bakeshop – Atlanta, GA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (404) 348-4797 to check today's hours. Know the hours? Send them to us.

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99 Krog St NE, Atlanta, GA 30307

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Address99 Krog St NE, Atlanta, GA 30307

Phone(404) 348-4797

StylePie shop

CountyFulton County

Time zoneEastern Time

From city center2.4 mi southeast

About The Little Tart Bakeshop

Set at 99 Krog St NE (30307), The Little Tart Bakeshop is a pie shop roughly 2.4 mi from downtown Atlanta, heading southeast.

Our Atlanta directory counts 244 bakeries in total — about one per 2,131 people living in the city. The closest neighbour on our map is The Salty Donut, less than 0.1 mi away.

Hours were not published with this listing. Most pie shops in Atlanta open in the early morning, but phoning (404) 348-4797 first is a good idea.

At a glance

Listed as	Pie shop
Bakeries in Atlanta	244
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a pie shop like this one — the bakery's own selection may differ.

Full menu

Fruit pies

Blackberry cobbler pieWild-style blackberries under a tender biscuit-like topping, rustic and juicy with a slight seedy crunch.
Classic apple pieDouble-crust pie with tart and sweet apples, cinnamon and nutmeg under a flaky, sugar-sprinkled top crust.
Cherry lattice pieTart red cherries thickened into a glossy filling beneath a woven lattice crust that bakes up crisp and golden.
Blueberry pieJuicy blueberries with lemon zest and a hint of cinnamon, bubbling up through vents in the flaky top crust.

Cream & custard pies

French silk pieFluffy, mousse-like chocolate filling whipped until airy in a flaky crust, finished with whipped cream and shaved chocolate curls.
Key lime pieTart lime custard made with condensed milk and Key lime juice, set in a graham cracker crust.
Lemon meringue pieSharp lemon filling capped with a tall, sweet meringue toasted until the peaks turn golden brown.
Chocolate cream pieCooked chocolate pudding filling, smooth and dense, chilled in a cookie crumb crust with whipped topping.

Southern & heritage pies

Chocolate bourbon pecanPecan pie enriched with dark chocolate chunks and a splash of bourbon for depth and warmth.
Sweet potato pieSmooth, spiced custard of roasted sweet potato, brown sugar and nutmeg; lighter and earthier than pumpkin.
Buttermilk chess pieSimple Southern custard of eggs, sugar, butter and buttermilk, baked until the top caramelizes into a thin crust.
Hoosier sugar cream pieIndiana's creamy, eggless custard of cream and sugar dusted with nutmeg, sweet and gently set.